"These baked Greek-style chicken pops are a different way to serve chicken legs. Marinated with Greek yogurt, lemon, garlic, ...

I'm going to keep a tub of this plain full-fat yogurt on hand for baking and beyond. If there’s one area in the grocery store that feels like home to an endless selection, it’s the yogurt section.

Chicken is one of the easiest and most versatile ingredients you can use for lunch or dinner. But oftentimes when baked, if not done correctly, it can turn out super dry and not the least bit ...

Curd is a significant part of the Indian diet. We cannot imagine our meals without a bowl of curd on our table. We love it with our parathas, we enjoy it as chilled lassi in summers, we make curd rice ...

Image Claudia Roden’s yogurt cake, adapted by Melissa Clark.Credit...Kate Sears for The New York Times. Food Stylist: Barrett ...

There are two types of Indians in the world–one who love mangoes and those who don’t. TBH, I belonged to the minority that didn’t, until I discovered that I actually enjoyed mangos in desserts. While ...

Yogurt isn’t just for eating as the occasional snack. It’s also an easy way to add a little extra food value to your typical meals. Here, we share five recipes that can easily be made healthier and ...

Greek yogurt can be used to make a creamy dip or salad dressing, or to add creaminess to potato, tuna, egg or pasta salads.

If there’s one area in the grocery store that feels like home to an endless selection, it’s the yogurt section. That spot in the dairy aisle seems to keep expanding, with countless brands, flavors, ...