Empanadas stuffed with a mixture of beef, olive and boiled egg are popular in South American countries throughout the Andes Mountains. Instructions: In a large skillet, heat oil over medium-high heat ...

Getting your Trinity Audio player ready... Praise the braise, the method of cooking foods in a wet environment (versus the dry place that an oven is). If submerged in liquid, we generally call a ...

Easy eats for anyone and everyone. Amp up your cooking game with an easy recipe you can whip up in 30 minutes or less. Cook right along with Ginger Zee in her kitchen! Make chef Ryan Scott's Mavericks ...

This classic pizza and salad combo is perfect for lunch prep, date night, or a weeknight dinner. This balanced pizza features mozzarella cheese, ground beef, red and green bell peppers, and olives. It ...

The names of certain dishes forever tease us with riddles from their culinary history -- like she-crab soup, which may have traveled from Scotland to South Carolina, or the iconic Boston cream pie ...

Beef with tomatoes and olives, a Spanish style food, photographed for the St. Louis Post-Dispatch on Wednesday, May 2, 2018. Photo by J.B. Forbes, [email protected] Yield: 8 servings 1 cup ...

With this beef stew recipe, you will enjoy a warm winter meal for the whole family. Learn how to make a delicious, hearty ...

Our warmest, most nourishing stew recipes include beef stews from legendary chefs like Julia Child and Jacques Pépin, ...

Our favorite slam-dunk casseroles that call for ground beef. Ground beef is also central in many crowd-pleasing casseroles that double as potluck essentials. When not feeding a crowd, casseroles are a ...