Looking for a fun and tasty treat this Easter? This beetroot chocolate cake is soft, moist, and full of chocolate flavour. The beetroot adds a natural sweetness and makes the cake extra moist. Topped ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Give your next culinary occasion a splash of colour with the sweet, earthy and bright beetroot - one ...

Australian Gourmet Traveller recipe for spiced beetroot seed cake with rapadura frosting. Carrot cake is a no-brainer, so why not beetroot? Especially when it’s fragrant with spice and textured with ...

Roasted or pickled, beetroot is the king of root vegetables and more versatile than you might think. Grating it raw, sautéing the leaves or even adding it to chocolate cake are great ways to make the ...

This chocolate cake has a fabulous moist texture, similar to a Sacher Torte but without any ground almonds. It’s a great choice if you’re looking for a slightly more unusual cake. My children love ...

"If you’re turning up your nose at what seems like an unlikely marriage, try it first. The combination of earthy beets, bitter with smoky dark chocolate and slightly salty cream cheese is heavenly!

You can now click/tap LISTEN to start the live stream. Thanks for logging in. I love adding fruits and vegetables to cakes, and this recipe is a beauty! This cake contains almost 5 beetroot, so is ...

Preheat the oven to 180°C. Line a loaf tin with a butter paper or baking parchment. In a bowl, whisk together the eggs, oil and sugar until smooth. Sift in the flour and baking powder, add a pinch of ...

Beetroot is a nutritional powerhouse that adds a burst of colour and flavour to your dishes while boosting your wellbeing. Richly flavoured and deliciously soft and moist (due to the beetroot), this ...