Cajun shrimp and grits is a delightful Southern dish bursting with flavor! Picture succulent shrimp seasoned to perfection and paired with the creamy, buttery goodness of grits. For the Grits: For the ...

Add butter to a large saucepan on low heat and let it melt. Add garlic until fragrant, then add shrimp. Add veggies, then the whipping cream. Let it simmer for 1-2 minutes. Add bacon, Cajun spices, ...

RICHMOND, Va. -- It’s time for the tasty part of our show! Chef and caterer Andre Smith, Sr. of Andre’s Catering Services joined Andrias and Bill in the Virginia This Morning kitchen to make his ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Nothing says Mardi Gras like a big, flavorful pot of jambalaya! This classic Louisiana dish is packed ...

Grits are an ingredient that I learned to make very early on in my career. Growing up in the Midwest, the most familiar thing to grits was the instant polenta that came out of a box my mom would often ...