No forks required for our bright, pretty carrot cake pops, which have perfect sweet-spiced carrot cake flavor and a smooth and creamy white chocolate coating.

This is a delicious spin on a classic carrot cake recipe with cream cheese frosting as a filling that makes a delicious dessert. Think of it like a fun twist on a pumpkin roll. Get the recipe: Carrot ...

Brown butter gives our pound cake a toasty depth of flavor, and pineapple, carrot, coconut, and pecans give it plenty of tangy-sweet flavor and complex texture.

I think I made the first version of this carrot cake back when I was pastry sous chef at Gilt, the now long-ago shuttered restaurant inside New York’s Palace Hotel. My pastry boss at the time, David ...

This might be the best carrot cake ever—soft, moist, and perfectly spiced. Inspired by a recipe from John Kanell, this ...

In this episode of In the Kitchen with Matt, I will show you how to make carrot cake. This homemade from scratch easy moist carrot cake recipe tastes fantastic! I absolutely love this carrot cake. If ...

Dear SOS: Would you please print a good carrot cake recipe, if not your best? Thank you. Dear Gloria: How about two carrot cake recipes? The first one is Virginia Eville’s best and it has a good ...

Carrot cake is not hyped up nearly enough. It’s sweet, a bit savory, and it’s good for you, too — at least, that’s what we tell ourselves. It is made with carrots after all. If you’re a carrot cake ...