The air fryer helps bring these classic cheddar cheese curds to crispy perfection. A 10-minute, four-ingredient marinara ...

Friday, Oct. 15 is National Cheese Curd Day! A day celebrated with squeaks all around the country. The squeak is a trademark of fresh curds, and the curd capital of ...

Poutine is an iconic Canadian dish that features cheese curds atop hot fries and gravy. The heat of the fries melts the ...

Think about it as a New York versus Chicago-style pizza. I’m a lifelong Wisconsin resident. Cheese curds have always been a regular restaurant fixture. It wasn’t until my teens that I noticed an ...

Anyone who knows me knows I love cheese curds. I went to college in Wisconsin, so my diet pretty much consisted of cheese curds and beer. Upon moving back to Rochester, I had to scope out all the ...

Culver's is a paid sponsor of The Morning Blend. Business owners know that to keep customers happy, you need to give the people what they want. And in this case, what the people want is cheese curds.

Hard cheeses, soft cheeses, and every cheese in between has its place on the table. If you were curious, here's the technique ...

Picking the best cottage cheese? Southern Living editors participated in a taste test to determine what cottage cheese is the best.