Underneath the crispy golden surface of our mashed potato balls, you'll discover a depth of rich, creamy potato flavor — and globs of melty mozzarella.

Boxed mashed potatoes aren't exactly respected, but they should be. They just need some help to taste as good as they can. Try these ways, and see for yourself.

Dolly Parton and her sister released a new cookbook with Thanksgiving recipes. Their mashed potatoes with sour cream and cream cheese are delicious.

Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...

Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef and recipe developer who graduated from the Culinary Institute of America. She co-authored the cookbook Simple Art ...

For more Thanksgiving recipes, tips, menus, and inspiration, head to our 2025 Thanksgiving Hub. A good garlic mashed potato recipe can upstage even the flashiest of mains. Adding just a few cloves of ...

"Dublin coddle is a pot of slowly cooked sausages, bacon, potatoes, and onions in a savory yet light broth. In a good coddle, the flavors meld so the broth picks up meatiness, and the creamy-tender ...