This 20-minute bean soup from legendary late Italian chef Marcella Hazan comes together with just five ingredients, save salt ...
If you’re craving something warm, healthy, and packed with flavor, you’re going to love this Italian classic made easy. Today ...
Cooking a green bean casserole may seem straightforward, but common pitfalls do exist. Here are some expert tips to keep in ...
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Soup recipes that make the most of leftovers

Got a fridge full of leftovers but not sure what to do with them? Turning them into hearty soups is one of the easiest and ...
You can try these wholesome Christmas soup recipe ideas to soothe your cravings and feel the warmth this festive season.
Cozy up with a bowl of this creamy Tuscan white bean soup. Packed with protein-rich beans, fresh kale, and sun-dried tomatoes, this dish is both healthy and indulgent. It’s perfect for busy weeknights ...
In a large saucepan or Dutch oven, heat the oil over medium heat, swirling to coat the bottom. Cook the onion, celery, and garlic for 4 to 5 minutes, or until the onion and celery are soft. Stir in ...
Our recipe arsenals all need a soup that uses just a few simple pantry ingredients and comes together in minutes. During the brief simmer, you can blend up a batch of pesto and toast some baguette ...
Beans are fundamental in many cuisines. Healthy and economical, they are a go-to in kitchens around the world. France is famous for cassoulet. Latin foodways offer Frijoles Charros (Cowboy Beans), ...
Turn to lentils to make your next pot of soup extra-satisfying. From Tadka Dal with Roti to Smoked Ham Hock and Lentil Soup, ...
Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...