Discover a flavorful twist on classic roast duck with this Spice-Roasted Duck recipe from Top Chef star. Featuring a blend of ...

They say that sometimes the best gift is one we give ourselves. As cooks, we know that a gift of food is even better when it can be shared with others. And it’s better still when it involves flipping ...

Preheat oven to 350°F. Season duck leg with salt and place in a small loaf pan. Add enough duck fat or canola oil to cover. Add garlic, thyme, and peppercorns. Cover with foil and roast until meat is ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Combine all ingredients, except duck, in a ...

My plan for the day had been to check out a roast duck shop I wanted to write about, one that recently opened up in the suburbs. But first, my wife insisted, I needed to get acquainted with an old ...

Using a pestle and mortar, roughly grind the peppercorns. Finely grate in the zest of the clementines, add 3/4tsp fine salt and grind until fine. Rub the spice mix all over the duck. Halve and squeeze ...

Roasting a duck isn’t much harder than preparing a chicken, and makes for a festive holiday meal. By Melissa Clark Cooking duck at home is a classic example of when my quest for perfection undermines ...

A whole duck roasted over blazing fire until the skin turns golden and crispy — rich, smoky, and unforgettable. Details emerge about Charlie Kirk shooting suspect. Here's what we know. Lady Gaga drops ...

Chef Yia Vang demonstrates his take on the traditional Southeast Asian dish. Chef Yia Vang joined "GMA3" recently to demonstrate a variation of a Hmong laab dish inspired by his father. The James ...