Cutthroat Kitchen is my favorite Food Network series. I felt its loss when it wrapped up its four-year run in 2017. I often tell people the legend of Cutthroat Kitchen and all its mischievous glory.

Cooking skills aren't enough to win in Food Network's CUTTHROAT KITCHEN - in this new competition series, chefs must also be crafty, clever and willing to sabotage their opponents.

The deliciously diabolical culinary competitionCutthroat Kitchen: Knives Outis back May 13 on Food Network. This iteration follows the original cooking show which ran for 15 seasons through 2017. Alum ...

Host Brian Malarkey dishes out the unpredictable and diabolical culinary challenges in Cutthroat Kitchen: Knives Out, a reboot of the series that will test four chefs on their cooking prowess, ...

Celebrity chef and television personality Brian Malarkey is already relishing his role as the new host of Food Network’s “Cutthroat Kitchen: Knives Out”, bringing his trademark flair and energy to the ...

“Cutthroat Kitchen,” the long-popular Food Network cooking competition series that last aired in 2017, returns Tuesday with a new host familiar to San Diego diners: local restaurateur and celebrity ...

Milwaukee chef Adam Pawlak, owner of Egg & Flour Pasta Bar, will appear on Food Network's "Cutthroat Kitchen: Knives Out." Pawlak's episode premieres at 8 p.m. July 1. Pawlak enjoys the competitive ...

The series has the basic bones of the original but with a few updates. Brian Malarkey replacing Alton Brown as host is one of the most noticeable differences. I wanted to love Cutthroat Kitchen: ...

In Cutthroat Kitchen: Knives Out, hosted by Brian Malarkey, four chefs each start with $25,000 and face off in a high-stakes cooking competition where strategy is just as important as skill. Along the ...