I always have fresh lemons (never bottled juice) in my kitchen to turn even the simplest recipe into a memorable one. I think of lemons as food gifts -- their tangy juice, perfumed zest (grated rind), ...

Candied lemon slices make such an elegant garnish, but you may be quick to dismiss them as something that should be left to the baking pros. However, these little candies are easy to make at home, and ...

This tart and creamy lemon curd is a lemon lover’s dream! It’s tangy and sweet and comes together in minutes. Get ready to ...

Recreate these lemon curd macaroon nests, lemon rhubarb bars and more. Bright, sweet and tart lemons will make any Easter table shine and these easy recipes can be enjoyed as a delightful seasonal ...

To add refreshing zip to cold drinks, freeze lemon slices, which can then be added to iced tea or a workout water bottle. (Grant Butler/The Oregonian) Whether you're sipping iced tea, Diet Coke, or ...

Adding lemon to your water is a great way to give it some flavor, but a pitcher full of water and lemon slices needs to be emptied quickly or else the water will start to taste bitter. Try freezing ...

Buffets are wonderful things, offering varieties of different foods from meats and salads to sides and desserts. There's bound to be something for everyone's tastes. And the restaurateurs or servers ...