Good Food Food Adventures from Journalists Abroad Matt McAllester is a Pulitzer Prize-winning journalist and the author of Eating Mud Crabs in Kandahar : Stories of Food During Wartime by the World's ...
Crab is one of the most popular seafood delicacies around the world, prized for its tender, sweet meat. But for newcomers, eating crab can feel more like a puzzle than a meal. Between the shells, the ...