When was the last time you jumped with joy in the kitchen? You know, when you make a dish so good you find yourself hopping up and down in between bites. For me, it was the day I made this falafel. I ...

1. Dissolve the Baking Soda into the water. 2. Add the chickpeas, allow them to soak overnight. 4. Place the chickpeas, herbs, leeks, and celery in a salad spinner. 5. Rough chop all the dry ...

Classic Falafel Sandwich is a beloved dish during Ramadan, a special time of fasting and reflection for many. This hearty ...

Falafel — those crispy, filling fried balls of mashed beans, herbs and spices — is found in cafes and homes all over the Middle East and parts of Africa. It's like a common language shared among ...