Add Yahoo as a preferred source to see more of our stories on Google. The fig-and-ricotta combo I'm sharing here is a great savory-sweet duo, but the super simple recipe (you only need three ...

Unlike Hanukkah’s potato latkes and sufganiyot or Purim’s hamantaschen, there aren’t a lot of specific foods that come along with celebrating Sukkot. Instead, Sukkot is the Jewish calendar’s poster ...

Figs can be a sweet and nutritious addition to your breakfast, lunch, dinner or dessert, so why not try adding them to your routine while they're in season? From salads and sandwiches to easy pastries ...

This robust, lightly sweet bread is perfect as we transition into cooler weather. The combination of farro, barley and oats give it a substantial heft, while the dried figs lend a gentle sweetness and ...

I had a lot of big ideas when it came time to prepare for this feature. I had cookbooks scattered across my dining table for days, pages turned down, dog-eared favorites pulled for inspiration. I had ...

THE idea for this bread came after trying a rather heavy fig baguette while on holiday in France. Back home, figs were bought and a recipe adapted from Suzanne Dunaway's No Need To Knead. While this ...

My husband just picked our first figs today, July 22! We will have plenty to eat and share as once they start, they are very prolific. So, as I was tasting the first yummy ones, I decided to make a ...

If you love bananas, there's nothing more comforting (or delicious) than eating them in a cake. From breakfast to afternoon tea, banana bread is tasty at any time of the day, but best of all, it's ...

This robust, lightly sweet bread is perfect as we transition into cooler weather. The combination of farro, barley and oats give it a substantial heft, while the dried figs lend a gentle sweetness and ...