“I have all very yummy days,” is one of the first things Donna Collins told me about herself on the phone recently. It’s not a bad introduction. Collins is the jelly queen, even though she says there ...

¼ cup warm water 1 envelope rapid-rise yeast 4 tsp. granulated sugar, divided 2½ cups all-purpose flour 2½ tsp. baking powder 1½ tsp. table salt ½ tsp. baking soda 1 cup whole buttermilk ½ cup melted ...

Believe it or not, Gantt’s biscuit recipe only requires three ingredients: ...

Peanut butter and jelly is one of those divine combinations that's good whether you're young or old. That's why I love these delightful muffins. Peanut butter and jelly is one of those divine ...

Australian Gourmet Traveller recipe for cheese board with grape jelly and oat biscuits 1 wheel of ripe washed-rind cheese, such as L’Edel de Cleron 1 wheel of ripe ewe’s milk cheese, such as Fleur de ...

I'm from Alabama, so if there's one thing I know, it's what makes a good biscuit. In the South, biscuits are the bread of choice for many meals, and eating a good biscuit can warm you up inside. The ...