Here’s a pheasant recipe that’s just as easy as the old cream of mushroom casserole. Grilling the pheasant maintains its gamey flavor, but be careful not to grill it too long. Boil the pasta as ...
With pheasant season opening on Monday and a forecast for a season that should be nearly as good as last year’s fantastic season, plenty of Green Country hunters should be coming home with pheasant ...
Editor's Note: This is a limited series featuring wild game recipes created by Fargo chef and avid hunter and angler Jeff Benda. More content is available on his website, wildgameandfish.com, and ...
Editor's Note: This is the first in a limited series featuring wild game recipes created by Fargo chef and avid hunter and angler Jeff Benda. More content is ...
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