High-pressure processing (HPP) of food is effective at destroying harmful microorganisms and poses no more food safety concerns than other treatments. However, HPP is not as effective on milk and some ...
In order to address the changing tastes and demand of consumers, the food industry is quickly innovating. New technologies, products, and processes are being introduced daily. ‘High-Pressure ...
High-pressure processing machines apply extreme water pressure to foods, eliminating pathogenic bacteria without compromising meal quality, said Innovation Food Service VP Troy Hall. A Northeast Ohio ...
High pressure processing (HPP) is a non-thermal technology that subjects food systems to isostatic pressures typically ranging from 100 to 600 MPa. By perturbing non-covalent bonds within protein ...
High-pressure processing (HPP) is safe to use to destroy pathogens but it is not as effective on milk and some ready-to-eat foods, according to an EFSA opinion. The European Food Safety Authority ...
Clean Juice, the nation’s first and only USDA-certified organic juice and food bar franchise, has reinvigorated and simplified its operation by moving from in-house bottled cold-pressed juice ...
Hiperbaric, celebrating 25 years as the world leader in High Pressure Processing (HPP) technology, announced the launch of the HPP Research Awards, a global initiative to spotlight and promote cutting ...
The MarketWatch News Department was not involved in the creation of this content. Universal Pure Holdings LLC ("Universal Pure"), a portfolio company of Aurora Capital Partners, today announced it has ...
Universal Pure is a provider of HPP food safety and product quality services in North America With this acquisition, Universal Pure now operates 22 HPP machines across its seven locations Frank ...
As the first High Pressure Processing (HPP) service centre in Switzerland, HPP Competence has established itself as a strategic partner for food and beverage producers seeking safety, quality, and ...
VILLA RICA, Ga.--(BUSINESS WIRE)--The nation’s largest provider of high pressure processing (HPP) and cold storage services formerly known as Universal Pasteurization and Universal Cold Storage ...
Native British lobsters are set to appear on menus all year round by going through a pioneering food process for the first time. Colchester Oyster Fishery, based on Mersea Island in Essex, will start ...
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