Chinese broccoli—were a staple in my household growing up. Most of the stir-fries my parents made were on the table in less than 20 minutes, which was about how long it took for our rice to cook.

Chef Egan Farrar shows us how to make a delicious (and nutritious) stir fry with Michigan Farm to Freezer’s organic broccoli, grass-fed beef and brown rice. Find more recipes and shop for produce at ...

Slow Cooker Beef and Broccoli Stir Fry is an easy to make slow cooker recipe that is perfect for a weeknight dinner. Loaded with sliced beef, carrots and broccoli cooked in a tasty sauce and then ...

This Easy Orange Beef and Broccoli Stir Fry is loaded with lots of flavor and color. It tastes much better than takeout and is healthier for you. Ready in less than 25 minutes! Tired of the same old ...

Prepare the beef by slicing against the grain and then into bite-size pieces. Put them in a bowl and then mix with the baking soda. Cover and place in the fridge for 30 minutes. Remove it from the ...