This video shows how to cook a traditional Southern breakfast favorite — ham steak served with rich, savory red eye gravy. Viewers learn how to use leftover coffee and pan drippings to create the ...
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How long does it take to cook a ham?
Reheat cooked hams packaged in USDA-inspected plants to 140°F and all others to 165°F. Whole or Half. (Soak 4 to 12 hours in refrigerator. Cover with water and boil 20 to 25 minutes per pound. Drain, ...
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