Peach bellini in Champagne flute with mint garnish - Julianne De Witt/Food Republic The mimosa may be the most famous of two-ingredient sparkling wine cocktails, but it's not the only one. There's the ...

Fresh peaches are delicious and versatile, especially for making Bellinis. Bellinis are a festive drink made with peach puree and champagne. The Bellini was invented in Venice, Italy in the mid-1930s.

The mimosa may be the most famous of two-ingredient sparkling wine cocktails, but it's not the only one. There's the blackcurrant-flavored kir royale and the beery black velvet, but our favorite for a ...