Step 1: Fill a ramekin with a half-cup of salted, room-temperature water. It must be enough to submerge the egg. You'll want enough water to submerge the egg but not spill over the top of the ramekin.
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How to Poach Eggs

Learn the art of poaching eggs with our easy step-by-step guide. Perfectly poached eggs are a delicious addition to any meal, ...
Poaching an egg can be difficult unless you're a seasoned pro -- or unless you have an air fryer. Here's how to poach the perfect egg in it.
Not all cooking hacks are created equal. This one-minute microwave egg method is so fast and easy, I do it almost every day.
Simply add a small amount of cold water to a skillet or frying pan, approximately one to two centimetres deep, to partially ...
Eggs are an extremely versatile ingredient, and with so many ways to prepare them, they are a great way to add flavor and protein to a meal. While there are certainly cooking methods that are easier ...
Need a morning boost? Try this 1-minute microwave-poached egg. Wholesome, complex carbs have their place in a balanced diet, but starting every day with a bagel or pastries means you're missing out on ...