Sugar plum thumbprint cookies are a festive spin on a classic Christmas treat, filled with a five-minute homemade jam made ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

Holy cow, these jam cookies are fantastic! The peanut butter flavor mixed with the sweet, tart jam is perfection. After baked, the cookie remains soft in the middle with wonderful lightly crisp edges.

The idea of having cookies for breakfast has been around a long time, but we just found a TikTok recipe that turns the idea on its head. Instead of eating cookies for breakfast, it turns breakfast ...

Another Ash Wednesday, followed by 40 days of Lenten devotion with fasting and meat-free Fridays, arrives this week with the start of the month of March. But before menus become less indulgent and ...

In France, these thumbprint cookies are called Marguerites and take their name from their daisy-like shape (marguerite in French) that’s accentuated by a bright jam filling in the center. At Payard, I ...

The author of Modern Baking uses store-bought pie dough to make her deceptively easy treats. The author of Modern Baking uses store-bought pie dough to make her deceptively easy treats. 1⁄4 cup ...