Kids who consume artificial and natural sweeteners like aspartame, sucralose, and glycyrrhizin may face an increased risk of early puberty, especially if they carry specific genetic markers. This ...
Sweeteners can crop up in everything from squash and fizzy drinks to desserts, sweets and even ready meals – and a new study warns they could be increasing the risk of early puberty in children. In ...
July 14 (UPI) --Sugar and artificial sweeteners might increase the risk of early puberty in children, a new study says. Sugar, aspartame (Equal), sucralose (Splenda) and glycyrrhizin (licorice root) ...
Researchers are concerned about the effect of artificial and natural sweeteners on kids. New research out of Asia suggests that consuming artificial sweeteners aspartame and sucralose, natural ...
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