Canned lentils are an easy way to add more nutrition to your meals. Take a look at all of the delicious ways you can use ...

Lentils are having a moment, and for good reason. These tiny but mighty legumes are packed with protein, fiber, and a whole lot of versatility. Whether you’re whipping up a quick weeknight dinner, ...

Every week on the Good Food Blog we celebrate Meatless Monday by sharing a vegetarian recipe from our archives. Wash the rice and lentils, and drain them. Place them in a medium saucepan and add the ...

Process 1 burger bun in a food processor to make crumbs. Set aside. 2. In a saute pan, heat the olive oil over medium-high and saute onions with a pinch of salt until soft. Add another tablespoon of ...

Walnuts and fresh marjoram accent these vegan lentil burgers. Substitute oregano for marjoram if you like. Serve with a smear of whole-grain mustard and roasted sweet potato wedges. Lentil Burgers ...

“Vegetarian is like raising a kid Mennonite,” Victoria Moran once said to me. “It’s difficult but not that different. Raising your kid vegan is like being Amish. A totally different world.” Moran’s ...