Mawa cake is an 'Indianised' dessert native to the Iranian community. It is a rich, dense and moist cake that has long been the front face of Parsi dessert cuisine. The star ingredient of the dish is ...

"I've tried every cake in the world," said no one ever! With their umpteen flavors and variations, cakes are probably one of the most universally loved delights among all age groups. While it is ...

Mawa or khoya features in several Indian mithais and a cake made out of it is just as yummy. You will find these cakes at Parsi and Irani cafes and the ones you get at B Merwan & Co in Mumbai is my ...

The very idea of an Irani café reminds us of chai, bun maska, keema pav etc. If you have tried the Irani cafés in the by-lanes of Mumbai, then you surely can relate to it. With its unique flavours and ...

Mawa or khoya burfi is a beloved dessert that many people enjoy. This sweet treat has captured hearts for generations. Have you ever considered making a delightful cake using fresh khoya? This cake is ...

Whether you’re dealing with an allergy diagnosis or simply escaping the rising cost of eggs, we have eggless cake recipes for you to try. Pastry chef putting chocolate cream on the edges of a ...