When it comes to meatballs, the sauce you choose can make or break the dish. You might enjoy a classic marinara for its rich flavor or crave a tangy barbecue for a smoky twist. There’s a world of ...
Sautéing a portion of the meatball mixture before making the sauce creates a deeply flavorful base, ensuring the sauce ...
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Beef and parmesan meatballs

Meatballs are a complete dish with many variations. This time, we made them with ground beef and parmesan. With tomato sauce ...
There’s no shortage of meatball recipes in the food world, so what makes one better than another? In short, meatballs should be juicy in the middle, caramelized on the outside and brimming with flavor ...
Meatballs in tomato sauce are a comforting thing, a ruddy, garlicky Italian American classic meant to be nestled on a pile of spaghetti and showered in cheese. This dish is not that. True, it has ...