There's nothing quite like a good grilled cheese sandwich, and while some people may be grilled cheese purists and stick to plain bread and cheese, we think that additional ingredients can only make a ...

Being a multicultural first generation American growing up, we always had a hodgepodge of food from different cultures, as ...

Hundreds of miles away from home for the first time, art school wasn’t as traumatic as I initially feared for two reasons: First, the art school sat at the base of the Oakland Hills, literally walking ...

"Do you ever have those moments, when you haven't eaten 'a thing' in a while, and when you have it, it is like falling in love all over again?" Mashed recipe developer Patterson Watkins sure knows how ...

The Cuban sandwich has a rich history, but like many culinary creations, its true origins are murky. Many people would ...

Skip the butter and sage — this recipe brings bright citrus and herbs to your fall dinner table. The bright herbs in this quick-cooking mojo-marinated pork tenderloin recipe offer a refreshing ...