Shucking oysters at home can save money and deliver restaurant-level results. Using the right tools is key to safely shucking oysters. Proper cleaning and storage are crucial to preserving the flavor ...

Aside from the advances in refrigeration and handling practices that permit consumers to safely eat oysters whenever they please, executive culinary director Lauren Kiino points out that there's a ...

Ari Kolender knows oysters. His two seafood restaurants — Found Oyster in East Hollywood and Queen’s Raw Bar & Grill in Eagle Rock — serve tens of thousands of oysters a week. Between them they’ve ...

Oysters are a staple of the festive season and gourmet meals. Yet opening them can be a daunting task. Between cuts and shell splinters, the operation sometimes seems perilous. Don't panic: with a ...

Learning how to shuck an oyster is an intensely satisfying culinary feat, especially when you realize how much cheaper oysters are to enjoy at home. It may sound a little intimidating—and it does take ...