James Beard Award-winning author and chef Hawa Hassan is on a mission to transform your kitchen. Her wildly ambitious cookbook, Setting a Place for Us: Recipes and Stories of Displacement, Resilience, ...

For cauliflower that’s anything but boring, fry it until crispy and golden, then toss it in a glaze or serve it with a creamy ...

For many people, potato latkes are mandatory for the holiday of Hanukkah, which begins on Sunday evening, Nov. 28. Yet it’s the oil used to fry these potato pancakes that is central to the Hanukkah ...

Before the pandemic, I regularly ate at BoccaLupo. My appetizer order at this Italian-American restaurant in Inman Park was always the same: Roman-style fried cauliflower. Punchy with fried capers and ...

This crispy fried cauliflower can be an appetizer, a snack or a sandwich or pita filling, plus it’s great hot or at room temperature. While frying is the traditional cooking method, you could also ...

These delicious vegan treats rule – they’re great on a bagel with avocado and sliced tomato, or cold the next day smooshed onto a cracker with cheese. Oh, and they’re not actually fried. The many ...

For many people, potato latkes are mandatory for the holiday of Hanukkah, which begins on Sunday evening, Nov. 28. Yet it’s the oil used to fry these potato pancakes that is central to the Hanukkah ...