You may not be up for letting the good times roll that night (but if you are, my compliments), which is why Paul Prudhomme’s chicken and sausage gumbo is a great option for this weekend. Cook extra of ...
The great Louisiana chef Paul Prudhomme left us recently. He was one of my favorite chefs and favorite people. He loved to talk about spices and cooking and would chat for hours... The great Louisiana ...
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