Using an electric mixer, beat butter in a bowl until pale and fluffy (about 5 minutes). Gradually add icing sugar mixture and milk, beating constantly until combined. If tinting icing with food ...

Now that you know how to bake a cake worthy of decorating, the next step is to decorate it. I remember my first time decorating a two-layered cake. It was for my mother’s birthday, I was 12 years old, ...

These white vanilla cupcakes will surprise everyone with their colorful rainbow filling inside. I love anything rainbow. I smile every time I see things in rainbow colors, and rainbow food is even ...

Decorating a cake with beautifully crafted buttercream swirls, ganache shells, or Swiss meringue rosettes is arguably the best bit of baking. By simply scooping frosting into a star-tipped piping bag, ...