Using Thai basil in this chicken stir-fry adds amazing aroma and flavor to the dish. Thai basil has a savory, anise-like flavor which is completely different from the Italian basil (used in pesto).

Plus, you can shop his new title, "Newt: A Cookbook for All." Newton Nguyen joined "Good Morning America" on Wednesday to share a delicious recipe from his new cookbook. Check out the full recipe ...

There is nothing as satisfying as sipping a glass of ice cold lemonade on a hot summer day. Its sweet-tart flavor is a surefire signal that the season is here. With just three simple ingredients — ...

Thai food is very versatile, in addition to being good. I adapted a recipe for pork and basil over rice by substituting extra-wide rice noodles. The result is a one-dish meal. You could even ...

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Western cooks too often go too light on fresh herbs, treating them more as garnish than flavoring. We prefer the Thai approach, which uses ingredients such as basil, mint and cilantro by the fistful.

Many Asian dishes require adding Thai basil. Replacing the herb with European basil isn't a good idea. Bernd Diekjobst/dpa If your recipe calls for Thai basil, you may be tempted to skip it and use ...

This sweet, nutty curry is a staple in both Malaysian and Thai cuisines. Made from a peanut-based curry paste of the same ...