Most people I used to speak to would be squeamish about the idea of eating salted egg yolk. Nowadays, it can be found in most Chinese restaurants across Australia and diners tend to be more ...
MANILA, Philippines — Besides matcha, Tanghulu and plant-based food, among the strong food trends in the past few years is the use of salted egg everywhere – from salads to desserts. At a recent ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results