Take a look at these South Indian breakfast dishes and give them a try.

A staple food renowned for its adaptability and high carbohydrate content is tapioca root, sometimes referred to as kappa in South India. It was introduced in India by the Portuguese and is now ...

Scroll down to learn about some of the most popular dishes that are a must-try.

Texas has the second largest Indian American population in the United States. That blend of culture in the melting pot of the state’s cuisine can only amount to some truly exciting food. It’s this ...

Last Wednesday, I was fortunate enough to snatch a spot in the South Indian Vegetarian Cooking Class hosted by GreenStar Natural Foods Market. After paying a $20 non-member class fee, I arrived at the ...

A staple South Indian accompaniment made with fresh coconut, green chillies, and tempered spices, commonly served with idli, dosa, and vada. Popular in South Indian cuisine, appam is a thin pancake ...

For good reason, the Rasam Revival has earned the moniker of 'grandma's rasam gone rogue'. In every sip, you will get hints ...

CHANDLER, AZ (AZFamily)—Focused on flavor, family, and affordability, Sampurna offers a taste of South India in Chandler. The owners of The Dhaba in Tempe just opened a new buffet-style restaurant in ...

Amma's South Indian Cuisine, a South Jersey-based chain, is opening its fifth location in Mount Laurel. The new restaurant features a large dining area, private room, patio and a tandoori oven. A ...