Agribusiness giant Bunge has closed a previously announced acquisition of International Flavors & Fragrances’ soy protein concentrate, lecithin and soy crush businesses, seeking to take advantage of U ...

Soy Protein Market To Reach US$13.7 Bn By 2033 Driven By Plant-Based Demand. EINPresswire/ -- The global soy protein market is positioned for sustained expansion as food and beverage manufacturers, ...

Persistence Market Research, a leading management consulting firm, has released this update on the soy protein market. Soy protein is a versatile plant-derived ingredient widely used across food, ...

Soy remains the most widely used and studied plant-based protein source thanks to its high protein content and quality, relative to other plant-based ingredients. But during the production of ...

Brazilian soy protein maker Selecta said its owners had sold a 90 percent stake to South Korea's CJ CheilJedang Corp for 450 million reais ($143 million). CJ Chief Executive Officer Chul Ha Kim on ...

ADM will soon begin processing ultra-high protein (UHP) soybeans from farm tech company Benson Hill with the first commercialized products expected to hit the market in early 2023. The agreement ...

ADM has made a $300m investment to expand existing production capabilities of its soy protein concentrate and open a new protein innovation center in Decatur, Illinois. The investment will nearly ...

ST. LOUIS — Bunge Ltd. plans to invest approximately $550 million to build a fully integrated soy protein concentrate (SPC) and textured soy protein concentrate (TSPC) facility adjacent to and ...