It takes a little finesse to get vegan cooking right and even more to nail vegan baking. One of the most common animal products in the latter, and one of the first that you'll want to understand how ...

One of the many mistakes everyone makes when baking a cake is not checking that they have all the ingredients before getting started. It can be especially alarming when eggs are the ingredient you're ...

Experiencing sticker shock in the egg aisle? You're not alone. Egg prices seem to be soaring, with many bakers searching for less expensive alternatives. Luckily, you don't have to give up those ...

Eggs are a key ingredient in many recipes, providing structure, moisture, and binding power. But whether you’re out of eggs, have an allergy, or follow a plant-based diet, there are plenty of great ...

Blame it on the bird flu or human politics. Any way you slice it, the incredible, edible egg is just so incredibly expensive. But there is a practical solution to this eggs-istential situation: Don’t ...

With the price of eggs rising and shortages being reported at grocery stores around the U.S., hungry consumers may need to look outside the box, or shell, for alternatives. The average price of a ...

These substitutes can be used in a variety of baked goods, including cakes, brownies, cookies, and banana bread. With the cost of eggs at an all-time high, it’s not just breakfast foods that are ...

Eggs continue to be unreasonably expensive, which is especially frustrating for a person like me who used to rely on them for most of my protein. I’ve made some adjustments, though, and now I try to ...