Store bought soups aren't usually nearly as satisfying as homemade, but a family that's been in business for 140 years makes ...

Different regions have different takes on a celebrated classic, clam chowder. However, New England clam chowder and San ...

Hint: Bacon makes everything better.

This classic New England clam chowder recipe features whole littleneck clams and a homemade clam broth for extra freshness and appeal.

Experience California’s coastal chowder like never before, where each silver-tinted bay brings flavors that taste truly unforgettable.

Grab a spoon and brace for a steamy bowl of comfort, as National Clam Chowder Day on Feb. 25 celebrates one of the country’s favorite ... Read moreThe post Clam ...

We had high hopes when testing nine store-bought New England clam chowders. Unfortunately, there was one soup that failed to ...

If you’re looking for a great bowl of clam chowder, starting at a place called the Chowder Room is a good bet. The seaside-style fish house on South Broadway offers no fewer than four styles every day ...

Bodega Bay’s 20th Annual Clam Chowder Day is Jan. 28 from 10 a.m. to 3 p.m. I hope you’re one of the 1,500 people who are going to enjoy this day for only $25, tasting chowder from all the restaurants ...