Think of keema as the sloppy Joe of India. You pretty much brown ground meat — in this case turkey, but chicken, bison or lean beef would be fine, too — with a bit of oil, garlic and diced onion. Then ...

Think of keema as the sloppy Joe of India. You pretty much brown ground meat with a bit of oil, garlic and diced onion. Then you add spices (technically the “keema”), a bit of yogurt to make it creamy ...

Christmas means loaded plates and big meals. But for those moments in between when you fancy something tasty, festive and flavoursome without spending hours over a hot hob, this turkey keema toastie ...

Think of keema as the sloppy Joe of India. Serves 4. Directions 2 tablespoons canola oil 1 large yellow onion, diced 2 cloves garlic, minced 1 tablespoon grated fresh ginger 1 pound lean ground turkey ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 servings 2 tablespoons canola oil 1 large yellow onion, diced 2 cloves garlic, minced 1. Warm oil in a large skillet ...