The traditional options for outdoor cooking and grilling tend to be gas or charcoal, and each has its devotees, with good reason. Gas can be cleaner and more convenient, while charcoal delivers more ...

Wood-fired flavor meets gas convenience in response to surging outdoor cooking trend The Hybrid Pizza Oven reflects our ...

Our expert, award-winning staff selects the products we cover and rigorously researches and tests our top picks. If you buy through our links, we may get a commission. David lives in Brooklyn where he ...

I tried four portable pizza ovens from BakerStone, Gyber, Le Peppe, and Ooni. Here's what turned out the best pies. Pepperoni pizza cooked in the Ooni Karu pizza oven. By Paul Hope The only thing ...

“Wait, so are we done with our oven?” I had just cooked our third meal on the Ninja Woodfire 8-in-1, roasted salmon, potatoes, and onions (some pan-fried broccoli rabe rounded out the meal). My ...

Announced last week at IFA 2023, Ninja unveiled its newest addition to its ever growing outdoor cooking collection, the Ninja Woodfire Electric Outdoor Oven. A pizza oven, BBQ and smoker all in one ...

If there was a small silver lining to this pandemic year, perhaps it’s this: We got back in our kitchens. With restaurants temporarily shuttered, most of us did (and are still doing) a lot more ...

There’s nothing quite like homemade pizza. And we’re not talking about frozen pizza or some supermarket crust that you throw into your oven at 425 degrees and wait 15 minutes to eat. We’re talking ...

I started salivating the minute the truck pulled up with our new outdoor grill, an electric wood-pellet cooker that looks like a cannon and weighs just as much. “Over here, no over here! Maybe in the ...