The Upper West Side will soon be home to a new takeout restaurant dedicated to Spam musubi, the classic Hawaiian snack. Kine ...

Despite NYC’s food hall closings, Shaver Hall is on track to open late 2025 in the former Lord & Taylor address ...

Then there’s the equally inventive cocktail menu from Unapologetic Foods' beverage director Mike Reed. Expect beverages with ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

“We’ve been talking about opening a space in Newark, New Jersey, for a long time,” says Fowlkes of the bar, which opens ...

Even at their new Manhattan location, Hoy leans into DIY. To create a private dining area, he used a shade cloth pinned up ...

A “ Gulf of America ”-style saga is unfolding in the U.S. culinary world: Texas is moving closer to officially renaming the ...

Martha Stewart is heading to an unexpected location in Ridgewood (has she ever been to Queens?), where she will host a ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

Inspired by strong feelings about The Bear — with the next season said to start in June — Italian restaurant Suprema ...

Before the November 2024 opening of Crane Club, Tao was acquired in April 2023 by Mohari Hospitality, a high-end investment ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...