Las Vegas chefs and restaurants have been tapped as semifinalists for Emerging Chef, Best New Restaurant, and Best New Bar ...

When the steaks have lost their luster and the cocktails have dried up, a stay in Las Vegas may require a bright, crunchy, fresh-vegetable-laden salad at the next meal. In this town, there are ...

But you would be way, way off. The toughest seat is actually the 24-hour Palace Station Oyster Bar, where devotees are queued up at all hours of the day and night to taste its Cajun- and Creole-style ...

Bazaar Meat moves to the center Strip, New York’s oldest dim sum joint comes to the suburbs, and more exciting openings ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. The poker game was fixed — that’s the story anyway. An ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. The West has long been a mirage — the draw of exploration, ...

The Las Vegas buffet is an attraction so iconic, so spectacular, so rife with opportunity that it has largely become synonymous with the the city itself. Since Vegas’s inception, people have journeyed ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. The first and only Michelin-starred Korean steakhouse in the U.S.

It’s time again for the Year in Eater — where we look back at the last twelve months of Las Vegas’s restaurant scene. We reached out to Vegas’s finest food writers, reporters, and bloggers to get ...

Between the mountainous scenery, street art, and Truckee River that runs through the center of town, Reno has charm to spare. But does it have a dining scene? Northern Nevada’s largest city is picking ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. Golf is indisputably having a big moment in Las Vegas. This year, ...

Pamplemousse Le Restaurant, the 44-year-old French restaurant on Sahara Avenue, will not reopen. Owner Diana Maisondieu-LaForge, the widow of restaurant founder Georges LaForge, tells the Las Vegas ...