The continuous downpour and the chill in the air make you crave crispy snacks. To minimise the oil, here are some air-fried ...
When juicy seasonal peaches, plums, and cherries flood the markets, firing up a conventional oven can quickly turn a cosy ...
These maida-free coconut cookies can be a perfect option that are crisp from the outside, soft from within, and can be made ...
Turn overripe bananas into a soft banana bread that can be easily made in an air fryer. Easy to prepare, you can relish this ...
Pitted dates and dried figs are dense powerhouses of natural fructose, potassium, and essential vitamins. They take up ...
Lobia or cowpea is a nourishing pulse that is not talked about much despite being filled with protein and fibre. Read on to ...
Indian monsoons go hand in hand with crispy pakoras, hot tikkis, and vegetable kebabs. Giving a healthier twist to these ...
Before the fresh kathal season ends, try making this easy Kathal Masala recipe at home. Soft jackfruit pieces are cooked in a bold, spicy curry that feels satisfying and pairs perfectly with roti or ...
Hosting a match party for the FIFA finals but need something low-oil? Try these OTG recipes for Indo-Chinese starters that ...
Part café, part canteen and part refuge, Istanbul’s muhallebici turned milk, starch and sugar into a civic institution — one ...
For busy mornings, kanda poha is an impeccable breakfast option that can be whipped up in less than 15 minutes. All it needs ...
The monsoon season calls for warm and rich desserts. A serving of sooji halwa made with desi ghee and a generous amount of ...
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