Move over soda and wine — fruity sparkling drinks are having a moment. I feel like I can't walk into a grocery store these days without being accosted by 15 new brands of "water" containing ...

The meals and snacks you eat every day play a significant role in your health, affecting immunity, digestive health, bone health, and more. Whether you're a beginner cook or an experienced chef, ...

Here's the story behind a Chinese mother's restorative soups, and the noodle soup with ginger and turmeric curry paste that her daughter concocts in the winter for comfort food. Hetty McKinnon is an ...

Homemade lemon curd is easy to make and so much more mouthwatering than the shop-bought variety. It makes a lovely gift and is much quicker to make than jam or many other preserves. Put the lemon zest ...

These deep-fill mince pies are so simple and delicious. The secret to Paul's mince pie recipe is to jazz up shop-bought mincemeat with a little fresh fruit and orange zest, which keeps the filling ...

Lauren Manaker is an award-winning registered dietitian, book author, speaker, and entrepreneur. She has been practicing dietetics since 2004, and has worked in a wide variety of settings. She earned ...

Chef Joanne Lee Molinaro joins TODAY to share two vegan recipes perfect for a new year reboot: Korean vegan nachos with kimchi queso and a sparkling Korean plum tea. Get the recipes!Jan. 6, 2026 ...

This repository contains e-books for a set of technology stacks that I have been working on/interested in. Get as much as you can from this collection. I have put my time and effort in making this ...