Most people think garlic is just another ingredient grabbed from a grocery store shelf without much thought. That belief ...

Tips for knowing the best time and method for pulling up those bulbs. Plus, how to prepare your harvested garlic to use in your cooking.

Garlic is one of the most rewarding crops to grow at home. It requires very little maintenance, thrives in a wide range of climates, and produces fragrant, flavorful bulbs that can be used in ...

By late July, garlic growers across Minnesota are watching their plants closely. The long green leaves that pushed through ...

Conventional wisdom says vegetable gardens need full sun, but a productive garden doesn’t always require the recommended six ...

Our founder explains how to plant and pick the bulbous plant.

Learn which condiments you can use beyond their expiration date—and which could increase your risk of foodborne illness if kept for too long.

Discover new Trader Joe's products confirmed for the coming months, plus seasonal favorites expected to return to stores soon ...

Prickly pear pads, or nopales, are widely available in Mexican groceries, but they are also showing up in Arizona farms.

Whether it's Cantonese pork belly, Puerto Rican pasteles or Italian-American chicken parm, Pittsburgh chefs say preserving a ...

Oak trees keep absorbing carbon dioxide long after their annual growth has ended, revealing that photosynthesis and wood production are not as closely linked as scientists once believed. The finding ...