Chef Chris Covelli shares a simple scallops recipe to preview Sarasota’s Forks and Corks Food & Wine Festival (January 22-26) showcasing wine dinners, tasting seminars, an online auction ...
In our “Window to the Weekend” sponsored by Renewal by Andersen of Tampa, Host of Bloom, Gayle Guyardo, host of Bloom, chatted with Chef and Owner of Rene’s Mexican Kitchen, Rene Valenzuela, ...
They landed the biggest lobster of the trip—and they had to cook it with no pot, no oil, and no second shot. Cleaned with a knife on driftwood, split open with care, and cooked directly on hot coals, ...
Great White Resting On The Reef our mission White Shark Ocean are a passionate group of shark enthusiasts with a wide range ...