AI can enhance this culture by moving from reactive to proactive strategies. AI allows for real-time monitoring and predictive analysis to detect contamination. I had a very positive experience with ...
Hawaiʻi Commercial Kitchens will host a free food safety workshop aimed at helping food-related businesses strengthen safety ...
If you’re looking to further your career in foodservice, look no further than right here in Waco. The Texas A&M AgriLife ...
Automation has significantly reduced hazards, such as knives in meat processing, by removing manual tasks and integrating ...
Sarah Todd returned to reporting in January 2025 after being assignment editor at STAT since October 2022. You can reach Sarah on Signal at sarahlizchar.47. The infant botulism outbreak that sickened ...
The Purdue Extension, in partnership with ServSafe, will host a ServSafe Food Manager one-day class and examination in Greene ...
Dublin authorities shut a Chinese eatery and opened an inquiry after claims of human waste in food, citing hygiene breaches ...
Download the PDF version of this article here. Sustainability Beyond Production Sustainable food and agriculture (Fd+Ag) ...
The Department of Environmental Health (DEH) has resumed its Food Hygiene Training sessions, which according to a release is part of its ongoing commitment to safeguarding public health and ...
A clear, concise look at why food fraud is rising, which categories are most at risk, and how industry can strengthen ...
Doing this one thing to your food before cooking it in an air fryer could be putting your health at risk, a food hygiene expert has warned.
Purdue Extension invites farmers market vendors and managers to attend in-person training at the Indiana State Fairgrounds.