Vanilla extract is a handy ingredient in any kitchen, and Christina Tosi can tell you how to measure it so that you optimize ...

Vanilla extract is a concentrated flavor made by steeping cured vanilla beans in a water and alcohol mixture, then aging the ...

Let’s just be honest: vanilla makes everything better. It’s cozy, nostalgic, and somehow makes your kitchen smell like a ...

Baking a flawless rum cake requires science, technique, and some know-how. Leave it to a trained chef to help demystify some ...

It was heavenly,” said our neighbor Roger, who was one of the first people to sample the Butternut Cherry Pound Cake I baked over the weekend. “My first bite had a cherry in it. Then the almond flavor ...

BrandSpark, in partnership with Newsweek, is excited to present the 18th annual Best New Product Awards nominees.

Looking for holiday cocktails that wow your guests? Check out three festive recipes from featuring Waterloo Gin that are ...

Dry, cracked hands don’t stand a chance against these expert-recommended formulas.

If you're tired of coffee creamers and looking to switch things up, these tasty substitutes will keep your morning cup of ...

With 2,029 grams of aromatic compounds per hectoliter, it stands as the highest-ester rum currently available to the public.

A sweet and beautiful pop-up, the Frenchwoman who sparked a revolution, capsules from Korea, a protocol from Paris, ...

Your better half deserves more than a late minute gift – so get her something she’ll cherish for years to come this Valentine’s Day. (Picture: Getty/Metro) Metro journalists select and curate the ...