In Search of the Perfect Sugar Cookie. What really makes a sugar cookie stand out above the rest? The perfect cookie holds ...

Reducing fat and sugar brings major textural challenges – and for food and drink makers it is always a matter of compromise, according to head of food innovation at Leatherhead Food Research Dr Wayne ...

Walk into any supermarket in the U.S. and you’ll find countless sugar cookies lined up in the bakery aisle—but not all of ...

Brown sugar is granulated sugar with the addition of molasses that gives it color and a softer texture. It comes in light and dark varieties, with the dark providing a deeper molasses flavor. Using ...

KANSAS CITY — A brand featuring reduced sugar has moved to the top of the ice cream category, and other frozen food manufacturers have introduced ice cream varieties with reduced sugar as well.

To make sugar cane syrup, simmer freshly extracted sugar cane juice until it thickens into a syrupy consistency. This versatile drizzle can be used over pancakes, waffles, or even desserts like ice ...

Lisa Futterman is a food, dining, spirits, beverage, and travel writer. She has cooked professionally for her entire career, teaching and creating curriculum and recipes for several home cooking ...

London start-up Kaakao managed to overcome texture and flavour challenges when sweetening its chocolate with dates instead of sugar but the regulatory challenge - the EU definition of chocolate - is ...

Beet sugar comes from the sugar beet plant, closely related to beetroot. Cane sugar comes from the sugarcane plant. Other differences between beet sugar and cane sugar include production, taste, and ...

Eating foods containing sugar alcohol is OK if you have diabetes. However, since sugar alcohol is a carbohydrate, you still need to watch the portion size. Sugar alcohol is a sweetener that can be ...