Minot State University Native American Cultural Center, the MSU Diversity Council, MSU Student Affairs and Sodexo at MSU have collaborated to host events during the university’s Native American ...

'Our cake this year is themed for the 55th anniversary of the moon landing.' ...

Still no frost in sight as late summer produce continues into November at the market. With the time change this past weekend, and the later start to the market (8am), ...

In this Saturday edition of Insider Today, we're talking about rethinking supplements and a controversial vacation-homes tax.

Amanda Chang, President of the nonprofit Hawaii Korean Cultural Center, and Chef Pia Lim of Chogajip Korean Restaurant joined ...

Seven years after its Jacksonville debut, a fast-casual Tex-Mex restaurant known for fresh, natural and organic menu is ...

Tonight, on “Hell’s Kitchen”! After a special performance from the Yale Whiffenpoofs, an A capella singing group, the chefs ...

For the second year in a row, the ‘Gift-a-Family’ campaign is hoping to make the holidays happier for children and families ...

Several restaurants, including a brewery, barbecue joint, pizza shop, fried chicken chain, and a steakhouse, are set to open soon in Louisville.

Located in the exclusive Bird Streets enclave, the residence was given a fashionable redesign by the House of Rolison in collaboration with Olive Ateliers.

EXCLUSIVE: Chef Tom Kerridge shared his best tips on shedding the pounds after successfully losing 12 stone himself, with the ...

“We try to keep things pretty traditional,” Head Chef Amanda Berg said. “I work very closely with a lot of my Oaxacan cooks ...