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From iconic Parisian chefs and culinary legends to modern tastemakers, there’s a reason copper cookware is the kitchen go-to that stands the test of time. Copper pots glint beneath the low light of ...
Fashion expert Tosha Hays unpacks the culture, economics, and technology behind fashion’s move toward resale, revealing how AI, design, and a new generation of consumers are forcing brands to rethink ...
Phia’s AI shopping tool levels the playing field while Alexa Chung’s Vinted collection and Vestiaire Collective’s activist campaigns are fueling secondhand fashion’s explosive growth. Phia’s debut in ...
Saie and DL1961 have made history as the first beauty and denim brands to sign The Climate Pledge, accelerating the race to net-zero carbon emissions by 2040 and setting new standards for climate ...
Champagne Telmont has launched the world’s first ultra-lightweight standard Champagne bottle in the U.S., setting a new benchmark for sustainable luxury while preserving tradition and taste. Champagne ...
Amika transformed my straight hair routine, helping me achieve soft, shiny, and frizz-free strands. There are sooo many hair care products out in the world. So, when my pared-back and tried-and-true ...
Chef Daniel Humm’s Eleven Madison Park is pioneering the use of algae oil in fine dining, spotlighting sustainability, health, and culinary innovation as the future of luxury cuisine. Chef Daniel Humm ...
Tater tots form the base of this breakfast “totchos” recipe topped with black beans, vegan scramble, dairy-free cheese and sour cream. What can I really say about this breakfast contribution except ...
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